Mycelium Dinners

Rooted Stories. Shared Tables.

A Mycelium Dinner is an intimate gathering of up to 8 people, each bringing a small, shareable dish — and a story. The dish you bring is more than food; it’s a thread from your roots: a memory, a culture, an ingredient, or a person who once nourished you. As we move through an 8-course meal, each person becomes both host and guest, taking turns to share their dish and the story it carries. We listen deeply. We connect through the senses — taste, scent, voice, presence.

This is not about performance or perfection. It’s about honoring where we come from, and weaving a table of belonging, dish by dish, story by story.

Each dinner is also a space for action: the initiator selects one of GIA’s projects to briefly present and fundraise for, inviting guests to join hands and contribute toward wise, grounded change.

Host a Mycelium Dinner in your home, garden, or shared space — and watch how quickly strangers become kin, and stories become seeds for a new way forward.

IMPRESSIONS

Photos at the Co-Creation Loft, Berlin

READY TO HOST?

Let’s grow a global web of story-rich dinners

What if we made it one Mycelium Dinner every week? That’s 52 moments of deep connection in a year.
52 chances to gather, listen, share, and shift something real.

Now imagine 100 dinner hosts across the world doing the same — that’s over 5,000 dinners a year.
Thousands of stories told, thousands of roots honored, thousands of small dishes shared.

And thousands of euros raised — not just for food, but for Indigenous-led projects, for community healing, for wise action.

Can we weave this global mycelium web — one dinner at a time?
You don’t need to be a chef. You just need a table, a few chairs, and the willingness to host from the heart.

Be the spark — host a Mycelium Dinner in your community.

Become a host